A2 Ghee | Various Benefits Of Highest Quality Milk Of Gir Cows
A2 ghee is made from pure-bred, highest quality milk of Gir cows. Other foreign-bred cows are genetically altered in labs by mixing different varieties to maximise milk production at the sacrifice of quality. Unlike other ghee’s that are made mechanically with a focus on quantity, A2 Ghee is made using the traditional ‘Hand-Churned Bilona Process’, which keeps the process heat at a minimum and preserves maximum nutrients. Good for heart health Although most people associate Ghee with fat and a decline in heart health, the presence of Omega-3 fatty acids in A2 cow ghee lowers cholesterol level and provides a healthy boost to the heart. Improves brain function Regular consumption of A2 Ghee nourishes the brain and nervous system and enhances the cognitive functioning of a person. It helps increase memory, intellect and concentration power. Bone health A2 Ghee helps reduce inflammation thereby it helps prevent bone degeneration and keeps your bones strong. It can be ...